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The big salad recipe
The big salad recipe








the big salad recipe
  1. #The big salad recipe how to
  2. #The big salad recipe full

#The big salad recipe full

Find the full recipe with ingredient amounts and instructions below. Here’s an overview of the steps to making a cobb salad. Honey Mustard Dressing, Italian Dressing, Greek Salad Dressing, Ranch Dressing or Blue Cheese Dressing would all be delicious.

the big salad recipe

This salad could also be served with a variety of dressings. I love serving this salad with a Balsamic Vinaigrette, and you’ll find a simple balsamic dressing included in the recipe below. Fresh Parsley or Chives: Adding fresh herbs is optional, but I love the fresh pop of flavor that they bring to the salad.Feel free to substitute feta cheese if you prefer. Blue Cheese: A classic cobb salad ingredient, the blue cheese packs a punch of flavor.Red Onion: Slice it thinly so that it doesn’t overpower the other flavors.Tomatoes: Use cherry tomatoes, grape tomatoes or chop up whole ripe tomatoes.Avocado: A ripe, creamy avocado is one of my favorite salad ingredients.Romaine Lettuce: I love using romaine in cobb salad because its crisp texture stands up well to all of the other salad components.Cook the bacon in the oven or make Air Fryer Bacon. Bacon: You can’t beat the savory, salty flavor that bacon brings to a salad.Hard Boiled Eggs: Cook them on the stove or make Instant Pot Hard Boiled Eggs.

#The big salad recipe how to

Leftover chicken works well here, or see below for options for how to cook the chicken.

  • Chicken: Use sliced or chopped cooked chicken breast.
  • This salad is full of protein and packs a lot of flavor! If you love main dish salads, you might also enjoy this BBQ Chicken Salad, Taco Salad and Salmon Salad. Stories vary, but however it came to be I’m happy to have this delicious salad in our recipe rotation. Legend has it that the salad was invented late one night in 1937 by Robert Cobb, owner of the Brown Derby restaurant in Los Angeles, when he combined leftovers from the restaurant’s kitchen. You’re going to love it! What is a Cobb Salad?Ī cobb salad is a popular salad found on most restaurant menus and usually made with salad greens, chicken, hard boiled eggs, tomato, avocado, bacon and blue cheese. This version has all of the classic cobb salad ingredients plus a tangy balsamic dressing. You can prepare many of the ingredients for a cobb salad ahead of time, making it a breeze to assemble at dinner time. With so many flavor-packed ingredients, this salad will make your taste buds happy and leave you feeling satisfied. I love eating a big salad for lunch or dinner, and this cobb salad is a favorite. This delicious salad is one you’ll make again and again. This classic Cobb Salad has chicken, hard boiled eggs, avocado, tomato, bacon and blue cheese, all served on a bed of crisp greens and drizzled with a tangy balsamic dressing. See my guide on how to use an Instant Pot.










    The big salad recipe